Cargando…

Intermittent fasting protects against food allergy in a murine model via regulating gut microbiota

BACKGROUND: The prevalence of food allergy (FA) is increasing. Decreases in the diversity of gut microbiota may contribute to the pathogenesis of FA by regulating IgE production of B cells. Intermittent fasting (IF) is a popular diet with the potential to regulate glucose metabolism, boosting immune...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ma, Ru-xue, Hu, Jia-qian, Fu, Wei, Zhong, Jian, Cao, Can, Wang, Chang-chang, Qi, Shi-quan, Zhang, Xiao-Lian, Liu, Guang-hui, Gao, Ya-dong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Immunology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10205017/ https://www.ncbi.nlm.nih.gov/pubmed/37228621 http://dx.doi.org/10.3389/fimmu.2023.1167562

Ejemplares similares

Probiotic Interventions Alleviate Food Allergy Symptoms Correlated With Cesarean Section: A Murine Model
por: Jin, Bi-Ying, et al.
Publicado: (2021)

Stem Cell Factor Neutralization Protects From Severe Anaphylaxis in a Murine Model of Food Allergy
por: Ptaschinski, Catherine, et al.
Publicado: (2021)

Therapeutic Potential of the Intestinal Microbiota for Immunomodulation of Food Allergies
por: Kreft, Luisa, et al.
Publicado: (2020)

Gut Mucosal Antibody Responses and Implications for Food Allergy
por: Hoh, Ramona A., et al.
Publicado: (2018)

Intermittent food allergy
por: Sosa, Gabriel A, et al.
Publicado: (2011)

Role of the Intestinal Epithelium and Its Interaction With the Microbiota in Food Allergy
por: Ali, Ayesha, et al.
Publicado: (2020)

Gut Microbiome as Target for Innovative Strategies Against Food Allergy
por: Berni Canani, Roberto, et al.
Publicado: (2019)

Host Immunity Influences the Composition of Murine Gut Microbiota
por: Van averbeke, Vincent, et al.
Publicado: (2022)

Prebiotic Supplementation During Gestation Induces a Tolerogenic Environment and a Protective Microbiota in Offspring Mitigating Food Allergy
por: Selle, Amandine, et al.
Publicado: (2022)

Staphylococcus aureus δ-toxin present on skin promotes the development of food allergy in a murine model
por: Yamada, Hiromichi, et al.
Publicado: (2023)

Respiratory Disease following Viral Lung Infection Alters the Murine Gut Microbiota
por: Groves, Helen T., et al.
Publicado: (2018)

The gut microbiota, environmental factors, and links to the development of food allergy
por: Lee, Khui Hung, et al.
Publicado: (2020)

Protective Effect of Intestinal Helminthiasis Against Tuberculosis Progression Is Abrogated by Intermittent Food Deprivation
por: Garrido-Amaro, Cristina, et al.
Publicado: (2021)

Influences of Maternal Factors Over Offspring Allergies and the Application for Food Allergy
por: Fujimura, Takashi, et al.
Publicado: (2019)

Gut microbiota mediates intermittent-fasting alleviation of diabetes-induced cognitive impairment
por: Liu, Zhigang, et al.
Publicado: (2020)

Intermittent Fasting Improves Lipid Metabolism Through Changes in Gut Microbiota in Diet-Induced Obese Mice
por: Deng, Ya, et al.
Publicado: (2020)

Gut Microbiota and Fecal Microbiota Transplantation in Patients with Food Allergies: A Systematic Review
por: Jensen, Caroline, et al.
Publicado: (2022)

Exploring the Molecular Mechanisms Underlying the Protective Effects of Microbial SCFAs on Intestinal Tolerance and Food Allergy
por: Luu, Maik, et al.
Publicado: (2020)

Relationship between maternal–infant gut microbiota and infant food allergy
por: Wang, Shuo, et al.
Publicado: (2022)

Germ-Free Mice Exhibit Mast Cells With Impaired Functionality and Gut Homing and Do Not Develop Food Allergy
por: Schwarzer, Martin, et al.
Publicado: (2019)

Gut microbiota—a positive contributor in the process of intermittent fasting-mediated obesity control
por: Rong, Bohan, et al.
Publicado: (2021)

Regulatory Immune Mechanisms in Tolerance to Food Allergy
por: Satitsuksanoa, Pattraporn, et al.
Publicado: (2018)

Antigen-Presenting Cells in Food Tolerance and Allergy
por: Liu, Elise G., et al.
Publicado: (2021)

Editorial: Innate Cells in the Pathogenesis of Food Allergy
por: Olivera, Ana, et al.
Publicado: (2021)

The HVEM-BTLA Immune Checkpoint Restrains Murine Chronic Cholestatic Liver Injury by Regulating the Gut Microbiota
por: Kou, Yanbo, et al.
Publicado: (2022)

Activin A Inhibits Antigen-Induced Allergy in Murine Epicutaneous Sensitization
por: Kypriotou, Magdalini, et al.
Publicado: (2013)

Intermittent Fasting Reshapes the Gut Microbiota and Metabolome and Reduces Weight Gain More Effectively Than Melatonin in Mice
por: Liu, Jingliang, et al.
Publicado: (2021)

Gut Microbiota as a Target for Preventive and Therapeutic Intervention against Food Allergy
por: Aitoro, Rosita, et al.
Publicado: (2017)

Murine Fecal Microbiota Transplantation Alleviates Intestinal and Systemic Immune Responses in Campylobacter jejuni Infected Mice Harboring a Human Gut Microbiota
por: Heimesaat, Markus M., et al.
Publicado: (2019)

Gut Microbiota and Bacterial DNA Suppress Autoimmunity by Stimulating Regulatory B Cells in a Murine Model of Lupus
por: Mu, Qinghui, et al.
Publicado: (2020)

Enhancing therapeutic effects of murine cancer vaccine by reshaping gut microbiota with Lactobacillus rhamnosus GG and jujube powder
por: Jing, Nan, et al.
Publicado: (2023)

Editorial: Insights Into the Etiology, Prevention, and Treatment of Food Allergy
por: Oyoshi, Michiko, et al.
Publicado: (2020)

Immunological Outcomes of Allergen-Specific Immunotherapy in Food Allergy
por: Schoos, Ann-Marie Malby, et al.
Publicado: (2020)

The Role of Regulatory T Cells in Epicutaneous Immunotherapy for Food Allergy
por: Liu, Guirong, et al.
Publicado: (2021)

The Emerging Roles of Human Gut Microbiota in Gastrointestinal Cancer
por: Guo, Qianqian, et al.
Publicado: (2022)

Combined oral intake of short and long fructans alters the gut microbiota in food allergy model mice and contributes to food allergy prevention
por: Takahashi, Hideaki, et al.
Publicado: (2023)

Bifidobacterium infantis Potentially Alleviates Shrimp Tropomyosin-Induced Allergy by Tolerogenic Dendritic Cell-Dependent Induction of Regulatory T Cells and Alterations in Gut Microbiota
por: Fu, Linglin, et al.
Publicado: (2017)

Effects of the loss of maternal gut microbiota before pregnancy on gut microbiota, food allergy susceptibility, and epigenetic modification on subsequent generations
por: AIZAWA, Shinta, et al.
Publicado: (2023)

Gut Microbiota, Leaky Gut, and Autoimmune Diseases
por: Christovich, Anna, et al.
Publicado: (2022)

Changes in the composition of gut and vaginal microbiota in patients with postmenopausal osteoporosis
por: Yang, Xueli, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_hbjntp54o1dfdvpohh2lkvq6mq