Performance of testers with contrasting provitamin A content to evaluate provitamin A maize for resistance to Aspergillus flavus infection and aflatoxin production

In sub-Saharan Africa (SSA), millions of people depend on maize as a primary staple. However, maize consumers in SSA may be exposed to malnutrition due to vitamin A deficiency (VAD) and unsafe aflatoxin levels, which can lead to serious economic and public health problems. Provitamin A (PVA) biofort...

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Detalles Bibliográficos
Autores principales: Mboup, M., Aduramigba-Modupe, A.O., Maazou, A.-R. S., Olasanmi, B., Mengesha, W., Meseka, S., Dieng, I., Bandyopadhyay, R., Menkir, A., Ortega-Beltran, A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10206313/
https://www.ncbi.nlm.nih.gov/pubmed/37235022
http://dx.doi.org/10.3389/fpls.2023.1167628

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10206313/
https://www.ncbi.nlm.nih.gov/pubmed/37235022
http://dx.doi.org/10.3389/fpls.2023.1167628

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