African leaf (Vernonia amygdalina) extracts improve Japanese quail (Coturnix coturnix japonica) carcass traits

BACKGROUND AND AIM: The Vernonia amygdalina Del. leaf extract (VALE) contains several natural antioxidants, including flavonoids, which effectively ameliorate cholesterol levels while improving quail carcass traits and meat quality. This study aimed to evaluate the effects of VALE on Japanese quail...

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Detalles Bibliográficos
Autores principales: Kismiati, Sri, Sarjana, Teysar Adi, Mahfudz, Luthfi Djauhari, Prayitno, Dwi Sunarti
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10206956/
https://www.ncbi.nlm.nih.gov/pubmed/37235162
http://dx.doi.org/10.14202/vetworld.2023.773-778

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10206956/
https://www.ncbi.nlm.nih.gov/pubmed/37235162
http://dx.doi.org/10.14202/vetworld.2023.773-778

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