Investigation of monacolin K, yellow pigments, and citrinin production capabilities of Monascus purpureus and Monascus ruber (Monascus pilosus)

Red mold rice (RMR) is a traditional Chinese medicine prepared using Monascus fermentation. Monascus ruber ( pilosus) and Monascus purpureus have a long history of use as food and medicine. As an economically important starter culture, the relationship between the taxonomy of Monascus and production...

Descripción completa

Detalles Bibliográficos
Autores principales: Lin, Tzu-shing, Chiu, Shih-Hau, Chen, Chien-Chi, Lin, Chih-Hui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10208672/
https://www.ncbi.nlm.nih.gov/pubmed/37224553
http://dx.doi.org/10.38212/2224-6614.3438

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10208672/
https://www.ncbi.nlm.nih.gov/pubmed/37224553
http://dx.doi.org/10.38212/2224-6614.3438

Ejemplares similares