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Dietary exposure to potentially harmful elements in edible plants in Poland and the health risk dynamics related to their geochemical differentiation
Differences in the health risk values calculated for consumers of potentially harmful elements (PHEs) present in edible plants were investigated. Based on a comprehensive literature search, the highest PHE contents in plants were identified in the southern and western regions of Poland, that also re...
Autores principales: | Wódkowska, Agata, Gruszecka-Kosowska, Agnieszka |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10212926/ https://www.ncbi.nlm.nih.gov/pubmed/37231099 http://dx.doi.org/10.1038/s41598-023-35647-x |
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