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Guanidine Acetic Acid Alters Tissue Bound Amino Acid Profiles and Oxidative Status in Finishing Pigs
SIMPLE SUMMARY: This study aims to investigate the effects of GAA on carcass traits, plasma biochemical parameters, tissue antioxidant capacity, and tissue amino acid contents in finishing pigs. The results of this study indicate that GAA enhanced the plasma biochemical parameters, oxidative status,...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10215443/ https://www.ncbi.nlm.nih.gov/pubmed/37238056 http://dx.doi.org/10.3390/ani13101626 |