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Seasonal Changes in the Antioxidant Activity and Biochemical Parameters of Goat Milk
SIMPLE SUMMARY: Goat milk is an excellent product, which contains a large amount of nutrients and biologically active compounds. The action of many of them also manifested in antioxidant activity. However, the composition of goat’s milk varies from season to season, which may affect its functional a...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10215800/ https://www.ncbi.nlm.nih.gov/pubmed/37238136 http://dx.doi.org/10.3390/ani13101706 |