Detection of Ciguatoxins and Tetrodotoxins in Seafood with Biosensors and Other Smart Bioanalytical Systems

The emergence of marine toxins such as ciguatoxins (CTXs) and tetrodotoxins (TTXs) in non-endemic regions may pose a serious food safety threat and public health concern if proper control measures are not applied. This article provides an overview of the main biorecognition molecules used for the de...

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Detalles Bibliográficos
Autores principales: Reverté, Jaume, Alkassar, Mounira, Diogène, Jorge, Campàs, Mònica
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217151/
https://www.ncbi.nlm.nih.gov/pubmed/37238861
http://dx.doi.org/10.3390/foods12102043

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217151/
https://www.ncbi.nlm.nih.gov/pubmed/37238861
http://dx.doi.org/10.3390/foods12102043

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