Effects of Selected Essential Oils on Listeria monocytogenes in Biofilms and in a Model Food System

The composition of 18 essential oils was determined using gas chromatography–mass spectrometry, and their antilisterial activity was evaluated by the disk diffusion method, followed by the determination of the minimum inhibitory and minimum bactericidal concentrations. The most active essential oils...

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Detalles Bibliográficos
Autores principales: Vidaković Knežević, Suzana, Knežević, Slobodan, Vranešević, Jelena, Kravić, Sneẑana Ž., Lakićević, Brankica, Kocić-Tanackov, Sunčica, Karabasil, Nedjeljko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217664/
https://www.ncbi.nlm.nih.gov/pubmed/37238748
http://dx.doi.org/10.3390/foods12101930

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217664/
https://www.ncbi.nlm.nih.gov/pubmed/37238748
http://dx.doi.org/10.3390/foods12101930

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