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Exploring Factors and Impact of Blockchain Technology in the Food Supply Chains: An Exploratory Study
Blockchain technology (BCT) has been proven to have the potential to transform food supply chains (FSCs) based on its potential benefits. BCT promises to improve food supply chain processes. Despite its several benefits, little is known about the factors that drive blockchain adoption within the foo...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217670/ https://www.ncbi.nlm.nih.gov/pubmed/37238870 http://dx.doi.org/10.3390/foods12102052 |