Modulation of Anthocyanin Biosynthesis-Related Genes during the Ripening of Olea europaea L. cvs Carolea and Tondina Drupes in Relation to Environmental Factors

Anthocyanins protect plants against various biotic and abiotic stresses, and anthocyanin-rich foods exert benefits on human health due to their antioxidant activity. Nevertheless, little information is available on the influence of genetic and environmental factors on the anthocyanin content in oliv...

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Detalles Bibliográficos
Autores principales: Ferrari, Michele, Muto, Antonella, Bruno, Leonardo, Muzzalupo, Innocenzo, Chiappetta, Adriana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217892/
https://www.ncbi.nlm.nih.gov/pubmed/37240115
http://dx.doi.org/10.3390/ijms24108770

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217892/
https://www.ncbi.nlm.nih.gov/pubmed/37240115
http://dx.doi.org/10.3390/ijms24108770

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