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Why has Food Insecurity Occurred During the COVID-19, and is There a Way Out?
This paper reviews the food security status during the COVID-19. Food insecurity occurred due to disruptions in food production, food supply chain, implementation of the National Food Security Act (NFSA), and employment and income. Lockdown and shutdown had adversely affected the sowing of crops and...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer India
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10218766/ https://www.ncbi.nlm.nih.gov/pubmed/37363282 http://dx.doi.org/10.1007/s40009-023-01274-3 |