The Fate of the Chlorophyll Derivatives in Olives Preserved and/or Packaged in Presence of Exogenous Copper

Chlorophyll pigments are thought to be responsible for the highly appreciated green color of unfermented Castelvetrano-style table olives, but no studies have considered the effects of a controlled addition of copper during storage or packaging at the industrial level. For this purpose, chlorophyll...

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Detalles Bibliográficos
Autores principales: Natella, Fausta, Pastore, Gianni, Aguzzi, Altero, Gabrielli, Paolo, Nardo, Nicoletta, Ambra, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10220830/
https://www.ncbi.nlm.nih.gov/pubmed/37241990
http://dx.doi.org/10.3390/molecules28104250

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10220830/
https://www.ncbi.nlm.nih.gov/pubmed/37241990
http://dx.doi.org/10.3390/molecules28104250

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