Microbiota and Cyanotoxin Content of Retail Spirulina Supplements and Spirulina Supplemented Foods

Cyanobacterial biomass such as spirulina (Arthrospira spp.) is widely available as a food supplement and can also be added to foods as a nutritionally beneficial ingredient. Spirulina is often produced in open ponds, which are vulnerable to contamination by various microorganisms, including some tox...

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Detalles Bibliográficos
Autores principales: Rhoades, Jonathan, Fotiadou, Stamatia, Paschalidou, Georgia, Papadimitriou, Theodoti, Ordóñez, Avelino Álvarez, Kormas, Konstantinos, Vardaka, Elisabeth, Likotrafiti, Eleni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10221061/
https://www.ncbi.nlm.nih.gov/pubmed/37317149
http://dx.doi.org/10.3390/microorganisms11051175

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10221061/
https://www.ncbi.nlm.nih.gov/pubmed/37317149
http://dx.doi.org/10.3390/microorganisms11051175

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