New Insights and Evidence on “Food Intolerances”: Non-Celiac Gluten Sensitivity and Nickel Allergic Contact Mucositis

The clinical examination of patients often includes the observation of the existence of a close relationship between the ingestion of certain foods and the appearance of various symptoms. Until now, the occurrence of these events has been loosely defined as food intolerance. Instead, these condition...

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Detalles Bibliográficos
Autores principales: Greco, Nicoletta, Pisano, Annalinda, Mezzatesta, Laura, Pettinelli, Marta, Meacci, Arianna, Pignataro, Maria Gemma, Giordano, Carla, Picarelli, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222428/
https://www.ncbi.nlm.nih.gov/pubmed/37242236
http://dx.doi.org/10.3390/nu15102353

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222428/
https://www.ncbi.nlm.nih.gov/pubmed/37242236
http://dx.doi.org/10.3390/nu15102353

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