Assessing the per Capita Food Supply Trends of 38 OECD Countries between 2000 and 2019—A Joinpoint Regression Analysis

Food supply has an impact on the prevalence of diet-related non-communicable diseases. We aimed to analyze the protein, fat (g/capita/day) and calorie (kcal/capita/day) supply from 2000 to 2019 as derived from the OECD Health Statistics database. A joinpoint regression was used to examine the number...

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Detalles Bibliográficos
Autores principales: Csákvári, Tímea, Elmer, Diána, Németh, Noémi, Komáromy, Márk, Kajos, Luca Fanni, Kovács, Bettina, Boncz, Imre
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222698/
https://www.ncbi.nlm.nih.gov/pubmed/37240736
http://dx.doi.org/10.3390/life13051091

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222698/
https://www.ncbi.nlm.nih.gov/pubmed/37240736
http://dx.doi.org/10.3390/life13051091

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