Association between Genetic Variation in the TAS2R38 Bitter Taste Receptor and Propylthiouracil Bitter Taste Thresholds among Adults Living in Japan Using the Modified 2AFC Procedure with the Quest Method

Individual taste sensitivity influences food preferences, nutritional control, and health, and differs greatly between individuals. The purpose of this study was to establish a method of measuring and quantifying an individual’s taste sensitivity and to evaluate the relationship between taste variat...

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Detalles Bibliográficos
Autores principales: Aoki, Kyoko, Mori, Kanetaka, Iijima, Shohei, Sakon, Masato, Matsuura, Nariaki, Kobayashi, Tsuneto, Takanashi, Masashi, Yoshimura, Takeshi, Mori, Norio, Katayama, Taiichi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222862/
https://www.ncbi.nlm.nih.gov/pubmed/37242298
http://dx.doi.org/10.3390/nu15102415

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222862/
https://www.ncbi.nlm.nih.gov/pubmed/37242298
http://dx.doi.org/10.3390/nu15102415

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