Investigations of Ascorbic Acid Synthesis and Distribution in Broiler Tissues at Different Post-Hatch Days

Ascorbic acid (AA) is an indispensable nutrient required to sustain optimal poultry health and performance, which is commonly excluded from the diet of broilers. To investigate the synthesis and distribution of AA during broiler growth and clarify its possible turnover, 144 1 d old healthy Arbor Acr...

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Detalles Bibliográficos
Autores principales: Gan, Liping, Zhao, Yifeng, Wang, Peng, Zhao, Chenkai, Li, Yilei, Huang, Weihao, Shi, Liuying, Cui, Yaoming, Qiao, Hanzhen, Wang, Jinrong, Guo, Yuming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222958/
https://www.ncbi.nlm.nih.gov/pubmed/37240782
http://dx.doi.org/10.3390/life13051137

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222958/
https://www.ncbi.nlm.nih.gov/pubmed/37240782
http://dx.doi.org/10.3390/life13051137

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