Preparation and Application of pH-Sensitive Film Containing Anthocyanins Extracted from Lycium ruthenicum Murr.

A new pH-sensitive film was developed using Artemisia sphaerocephala Krasch. gum (ASKG), soybean protein isolate (SPI), and natural anthocyanin extracted from Lycium ruthenicum Murr. The film was prepared by adsorbing anthocyanins dissolved in an acidified alcohol solution on a solid matrix. ASKG an...

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Detalles Bibliográficos
Autores principales: Zhao, Yucong, Gao, Le, Wang, Jing, Xue, Ziyan, Zhang, Mengyao, Ma, Xueli, Wang, Guohua, Lv, Shenghua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10223380/
https://www.ncbi.nlm.nih.gov/pubmed/37241455
http://dx.doi.org/10.3390/ma16103828

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10223380/
https://www.ncbi.nlm.nih.gov/pubmed/37241455
http://dx.doi.org/10.3390/ma16103828

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