Parental Nutritional Knowledge and Type of Diet as the Key Factors Influencing the Safety of Vegetarian Diets for Children Aged 12–36 Months

There are some concerns about the adequacy of vegetarian diets for pregnant women, infants, and young children because diets that exclude meat and other animal-based products increase the risk of nutrient deficiencies. The aim of the present study was to assess the nutritional knowledge of parents r...

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Detalles Bibliográficos
Autores principales: Kostecka, Malgorzata, Kostecka, Julianna, Jackowska, Izabella, Iłowiecka, Katarzyna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10224358/
https://www.ncbi.nlm.nih.gov/pubmed/37242126
http://dx.doi.org/10.3390/nu15102244

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10224358/
https://www.ncbi.nlm.nih.gov/pubmed/37242126
http://dx.doi.org/10.3390/nu15102244

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