Food consumption based on processing level (according to Nova system) during the COVID-19 pandemic among adolescents with immunocompromised conditions: a case-control study

The COVID-19 pandemic impacts on eating habits among adolescents may be more relevant in pediatric patients with immunocompromised chronic diseases. This case-control study conducted between June and October 2020 aimed to: (i) describe dietary patterns of adolescents with chronic conditions compared...

Descripción completa

Detalles Bibliográficos
Autores principales: Esteves, Gabriel P., Mazzolani, Bruna Caruso, Smaira, Fabiana Infante, Santo André, Heloísa C., Iraha, Amanda Yuri, Astley, Camilla, Marques, Isabela Gouveia, Amarante, Milla Cordeiro, Rezende, Nathalia Saffioti, Sieczkowska, Sofia Mendes, Franco, Tathiane Christine, do Amaral Miranda, Luana Cristina, Lindoso, Lívia, Helito, Alberto Carame, Oba, Jane, Queiroz, Ligia Bruni, Pereira, Rosa Maria R., Campos, Lucia Maria A., Aikawa, Nadia E., Roschel, Hamilton, Silva, Clovis A., Gualano, Bruno
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10227604/
https://www.ncbi.nlm.nih.gov/pubmed/37260519
http://dx.doi.org/10.3389/fnut.2023.1141845

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10227604/
https://www.ncbi.nlm.nih.gov/pubmed/37260519
http://dx.doi.org/10.3389/fnut.2023.1141845

Ejemplares similares