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Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10231672/ https://www.ncbi.nlm.nih.gov/pubmed/37266133 http://dx.doi.org/10.3389/fnut.2023.1191671 |
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| author | Ren, Tian |
| author_facet | Ren, Tian |
| author_sort | Ren, Tian |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-10231672 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2023 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-102316722023-06-01 Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms Ren, Tian Front Nutr Nutrition Frontiers Media S.A. 2023-05-17 /pmc/articles/PMC10231672/ /pubmed/37266133 http://dx.doi.org/10.3389/fnut.2023.1191671 Text en Copyright © 2023 Ren. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Nutrition Ren, Tian Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms |
| title | Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms |
| title_full | Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms |
| title_fullStr | Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms |
| title_full_unstemmed | Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms |
| title_short | Editorial: Bioaccessibility of food-derived bioactive components and their health-promoting mechanisms |
| title_sort | editorial: bioaccessibility of food-derived bioactive components and their health-promoting mechanisms |
| topic | Nutrition |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10231672/ https://www.ncbi.nlm.nih.gov/pubmed/37266133 http://dx.doi.org/10.3389/fnut.2023.1191671 |
| work_keys_str_mv | AT rentian editorialbioaccessibilityoffoodderivedbioactivecomponentsandtheirhealthpromotingmechanisms |