Effects of adaptation diet and exogenous enzymes on true metabolizable energy and cecal microbial ecology, short-chain fatty acid profile, and enzyme activity in roosters fed barley and rye diets

Three experiments evaluated effects of adaptation diet and exogenous β-glucanase and xylanase on TME(n) of barley and rye. Single Comb White Leghorn roosters were fed adaptation diets based on corn/soybean meal (SBM), barley/SBM with and without β-glucanase, or rye/corn/SBM with and without xylanase...

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Detalles Bibliográficos
Autores principales: Anderson, A.G., Bedford, M.R., Parsons, C.M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
METABOLISM AND NUTRITION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10232848/
https://www.ncbi.nlm.nih.gov/pubmed/37236039
http://dx.doi.org/10.1016/j.psj.2023.102768

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10232848/
https://www.ncbi.nlm.nih.gov/pubmed/37236039
http://dx.doi.org/10.1016/j.psj.2023.102768

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