Evaluating the outcomes and implementation determinants of interventions co-developed using human-centered design to promote healthy eating in restaurants: an application of the consolidated framework for implementation research

BACKGROUND: Restaurants are an emerging yet underutilized setting to facilitate healthier eating, particularly among minoritized communities that disproportionately experience health inequities. The present study aimed to examine outcomes from interventions co-developed using Human-Centered Design (...

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Detalles Bibliográficos
Autores principales: Fuster, Melissa, Dimond, Emily, Handley, Margaret A., Rose, Donald, Stoecker, Charles, Knapp, Megan, Elbel, Brian, Conaboy, Cara, Huang, Terry T. K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10233011/
https://www.ncbi.nlm.nih.gov/pubmed/37275479
http://dx.doi.org/10.3389/fpubh.2023.1150790

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10233011/
https://www.ncbi.nlm.nih.gov/pubmed/37275479
http://dx.doi.org/10.3389/fpubh.2023.1150790

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