Applications of Delayed Luminescence for tomato fruit quality assessment across varied Sicilian cultivation zones

The food industry places significant emphasis on ensuring quality and traceability as key components of a healthy diet. To cater to consumer demands, researchers have prioritized the development of analytical techniques that can rapidly and non-invasively provide data on quality parameters. In this...

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Detalles Bibliográficos
Autores principales: Panebianco, Salvina, van Wijk, Eduard, Yan, Yu, Cirvilleri, Gabriella, Continella, Alberto, Modica, Giulia, Musumarra, Agatino, Pellegriti, Maria Grazia, Scordino, Agata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10234554/
https://www.ncbi.nlm.nih.gov/pubmed/37262025
http://dx.doi.org/10.1371/journal.pone.0286383

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10234554/
https://www.ncbi.nlm.nih.gov/pubmed/37262025
http://dx.doi.org/10.1371/journal.pone.0286383

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