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Alcohol acyltransferases for the biosynthesis of esters
Esters are widely used in food, energy, spices, chemical industry, etc., becoming an indispensable part of life. However, their production heavily relies on the fossil energy industry, which presents significant challenges associated with energy shortages and environmental pollution. Consequently, t...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10236719/ https://www.ncbi.nlm.nih.gov/pubmed/37264424 http://dx.doi.org/10.1186/s13068-023-02343-x |