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Alcohol acyltransferases for the biosynthesis of esters

Esters are widely used in food, energy, spices, chemical industry, etc., becoming an indispensable part of life. However, their production heavily relies on the fossil energy industry, which presents significant challenges associated with energy shortages and environmental pollution. Consequently, t...

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Detalles Bibliográficos
Autores principales: Liu, Gaofei, Huang, Lei, Lian, Jiazhang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10236719/
https://www.ncbi.nlm.nih.gov/pubmed/37264424
http://dx.doi.org/10.1186/s13068-023-02343-x

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