An evaluation of gallic acid supplementation to corn-soybean-gluten meal-based diet in broilers

Gallic acid (GA) is an endogenous plant polyphenol found in fruits, nuts, and plants that has antioxidant, antimicrobial, and growth-promoting effects. This study aimed to assess the effect of graded doses of dietary supplemented GA on growth performance, nutrient retention, fecal score, footpad les...

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Detalles Bibliográficos
Autores principales: Biswas, Sarbani, Cho, Sung Bo, Kim, In Ho
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
METABOLISM AND NUTRITION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10238744/
https://www.ncbi.nlm.nih.gov/pubmed/37244086
http://dx.doi.org/10.1016/j.psj.2023.102738

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10238744/
https://www.ncbi.nlm.nih.gov/pubmed/37244086
http://dx.doi.org/10.1016/j.psj.2023.102738

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