Cargando…

Production of short-chain fatty acids (SCFAs) as chemicals or substrates for microbes to obtain biochemicals

Carboxylic acids have become interesting platform molecules in the last years due to their versatility to act as carbon sources for different microorganisms or as precursors for the chemical industry. Among carboxylic acids, short-chain fatty acids (SCFAs) such as acetic, propionic, butyric, valeric...

Descripción completa

Detalles Bibliográficos
Autores principales:	Tomás-Pejó, Elia, González-Fernández, Cristina, Greses, Silvia, Kennes, Christian, Otero-Logilde, Nuria, Veiga, María C., Bolzonella, David, Müller, Bettina, Passoth, Volkmar
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2023
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10239154/ https://www.ncbi.nlm.nih.gov/pubmed/37270640 http://dx.doi.org/10.1186/s13068-023-02349-5

Ejemplares similares

Influence of the propagation strategy for obtaining robust Saccharomyces cerevisiae cells that efficiently co-ferment xylose and glucose in lignocellulosic hydrolysates
por: Tomás-Pejó, Elia, et al.
Publicado: (2015)

Short chain fatty acids (SCFAs) improves TNBS-induced colitis in zebrafish
por: Morales Fénero, Camila, et al.
Publicado: (2021)

Effects of Gut Microbiome and Short-Chain Fatty Acids (SCFAs) on Finishing Weight of Meat Rabbits
por: Fang, Shaoming, et al.
Publicado: (2020)

Phosphate limitation as crucial factor to enhance yeast lipid production from short‐chain fatty acids
por: Morales‐Palomo, Sergio, et al.
Publicado: (2022)

Short Chain Fatty Acids (SCFAs) Are the Potential Immunomodulatory Metabolites in Controlling Staphylococcus aureus-Mediated Mastitis
por: Akhtar, Muhammad, et al.
Publicado: (2022)

SCFAs strongly stimulate PYY production in human enteroendocrine cells
por: Larraufie, P., et al.
Publicado: (2018)

Role of SCFAs for Fimbrillin-Dependent Biofilm Formation of Actinomyces oris
por: Suzuki, Itaru, et al.
Publicado: (2018)

Implications of SCFAs on the Parameters of the Lipid and Hepatic Profile in Pregnant Women
por: Ziętek, Maciej, et al.
Publicado: (2021)

Short Chain Fatty Acids (SCFAs)-Mediated Gut Epithelial and Immune Regulation and Its Relevance for Inflammatory Bowel Diseases
por: Parada Venegas, Daniela, et al.
Publicado: (2019)

Short-chain fatty acids (SCFAs) as potential resuscitation factors that promote the isolation and culture of uncultured bacteria in marine sediments
por: Sun, Chun-Shui, et al.
Publicado: (2023)

Biochemical profiling, prediction of total lipid content and fatty acid profile in oleaginous yeasts by FTIR spectroscopy
por: Shapaval, Volha, et al.
Publicado: (2019)

Greenhouse gas performance of biochemical biodiesel production from straw: soil organic carbon changes and time-dependent climate impact
por: Karlsson, Hanna, et al.
Publicado: (2017)

Effect of pH and medium composition on chain elongation with Megasphaera hexanoica producing C(4)-C(8) fatty acids
por: Fernández-Blanco, Carla, et al.
Publicado: (2023)

Corrigendum: Short Chain Fatty Acids (SCFAs)-Mediated Gut Epithelial and Immune Regulation and Its Relevance for Inflammatory Bowel Diseases
por: Parada Venegas, Daniela, et al.
Publicado: (2019)

Controversial Roles of Gut Microbiota-Derived Short-Chain Fatty Acids (SCFAs) on Pancreatic β-Cell Growth and Insulin Secretion
por: Liu, Jun-Li, et al.
Publicado: (2020)

SCFAs Induce Mouse Neutrophil Chemotaxis through the GPR43 Receptor
por: Vinolo, Marco A. R., et al.
Publicado: (2011)

Neuromodulatory effects and targets of the SCFAs and gasotransmitters produced by the human symbiotic microbiota
por: Oleskin, Alexander V., et al.
Publicado: (2016)

Response of Gut Microbiota to Dietary Fiber and Metabolic Interaction With SCFAs in Piglets
por: Liu, Boshuai, et al.
Publicado: (2018)

Intestine microbiota and SCFAs response in naturally Cryptosporidium-infected plateau yaks
por: Dong, Hailong, et al.
Publicado: (2023)

Biofuel production from straw hydrolysates: current achievements and perspectives
por: Passoth, Volkmar, et al.
Publicado: (2019)

Impact of Organic Loading Rate in Volatile Fatty Acids Production and Population Dynamics Using Microalgae Biomass as Substrate
por: Magdalena, Jose Antonio, et al.
Publicado: (2019)

Alterations in fecal short chain fatty acids (SCFAs) and branched short-chain fatty acids (BCFAs) in men with benign prostatic hyperplasia (BPH) and metabolic syndrome (MetS)
por: Ratajczak, Weronika, et al.
Publicado: (2021)

Viability of Lactobacillus delbrueckii in chocolates during storage and in-vitro bioaccessibility of polyphenols and SCFAs
por: Hossain, Md Nur, et al.
Publicado: (2022)

The effects of SCFAs on glycemic control in humans: a systematic review and meta-analysis
por: Cherta-Murillo, Anna, et al.
Publicado: (2022)

Association of gut microbiota and SCFAs with finishing weight of Diannan small ear pigs
por: Lan, Qun, et al.
Publicado: (2023)

Hydraulic Retention Time as an Operational Tool for the Production of Short-Chain Carboxylates via Anaerobic Fermentation of Carbohydrate-Rich Waste
por: Aboudi, Kaoutar, et al.
Publicado: (2023)

Analysis of Fecal Short-Chain Fatty Acids (SCFAs) in Healthy Children during the First Two Years of Life: An Observational Prospective Cohort Study
por: Łoniewska, Beata, et al.
Publicado: (2023)

Interaction of Lactobacillus vini with the ethanol-producing yeasts Dekkera bruxellensis and Saccharomyces cerevisiae
por: Tiukova, Ievgeniia, et al.
Publicado: (2014)

Yeasts and bacteria associated with kocho, an Ethiopian fermented food produced from enset (Ensete ventricosum)
por: Birmeta, Genet, et al.
Publicado: (2018)

Efficient Extraction from Mice Feces for NMR Metabolomics Measurements with Special Emphasis on SCFAs
por: Hauser, Adrian, et al.
Publicado: (2019)

Review: Effect of Gut Microbiota and Its Metabolite SCFAs on Radiation-Induced Intestinal Injury
por: Li, Yangyang, et al.
Publicado: (2021)

Three important short-chain fatty acids (SCFAs) attenuate the inflammatory response induced by 5-FU and maintain the integrity of intestinal mucosal tight junction
por: Yue, Xi, et al.
Publicado: (2022)

Impact of short chain fatty acids (SCFAs) on antimicrobial activity of new β-lactam/β-lactamase inhibitor combinations and on virulence of Escherichia coli isolates
por: Kadry, Ashraf A., et al.
Publicado: (2023)

Near Chromosome-Level Genome Assembly and Annotation of Rhodotorula babjevae Strains Reveals High Intraspecific Divergence
por: Martín-Hernández, Giselle C., et al.
Publicado: (2022)

Exploring the Molecular Mechanisms Underlying the Protective Effects of Microbial SCFAs on Intestinal Tolerance and Food Allergy
por: Luu, Maik, et al.
Publicado: (2020)

SCFAs-Induced GLP-1 Secretion Links the Regulation of Gut Microbiome on Hepatic Lipogenesis in Chickens
por: Zhang, Jian-Mei, et al.
Publicado: (2019)

The role of short-chain fatty acids (SCFAs) in regulating stress responses, eating behavior, and nutritional state in anorexia nervosa: protocol for a randomized controlled trial
por: Quagebeur, Robin, et al.
Publicado: (2023)

Effect of Carbon Content and Boronizing Parameters on Growth Kinetics of Boride Layers Obtained on Carbon Steels
por: Milinović, Andrijana, et al.
Publicado: (2022)

Short-term adaptation during propagation improves the performance of xylose-fermenting Saccharomyces cerevisiae in simultaneous saccharification and co-fermentation
por: Nielsen, Fredrik, et al.
Publicado: (2015)

Volatile Fatty Acids Production from Microalgae Biomass: Anaerobic Digester Performance and Population Dynamics during Stable Conditions, Starvation, and Process Recovery
por: Magdalena, Jose Antonio, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_he0o7d13pfnr0v4d0k3oh42bqc