固相萃取-高效液相色谱法测定水产调味品中7种对羟基苯甲酸酯类防腐剂

Seven parabens are widely used in soy sauce, vinegar, jam, oyster sauce, stuffing, and other foods. The long-term intake of large amounts of parabens and similar substances may be harmful to the human body. Therefore, the addition of paraben preservatives to food should be strictly controlled. The c...

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Detalles Bibliográficos
Autores principales: NING, Xiaopan, YAO, Qian, XU, Zhongxiang, YIN, Yao, LIU, Han, ZHANG, Xiaoyan, DING, Tao, ZHANG, Yong, HOU, Yu, WANG, Mengru, WU, Lina, TANG, Qiting
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Editorial board of Chinese Journal of Chromatography 2023
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10245218/
https://www.ncbi.nlm.nih.gov/pubmed/37259876
http://dx.doi.org/10.3724/SP.J.1123.2022.10004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10245218/
https://www.ncbi.nlm.nih.gov/pubmed/37259876
http://dx.doi.org/10.3724/SP.J.1123.2022.10004

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