Life Cycle Assessment of Microbial 2,3-Butanediol Production from Brewer’s Spent Grain Modeled on Pinch Technology

[Image: see text] Microbial production of 2,3-butanediol (BDO) has received considerable attention as a promising alternate to fossil-derived BDO. In our previous work, BDO concentration >100 g/L was accumulated using brewer’s spent grain (BSG) via microbial routes which was followed by techno-ec...

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Detalles Bibliográficos
Autores principales: Tiwari, Bikash Ranjan, Bhar, Rajarshi, Dubey, Brajesh Kumar, Maity, Sunil K., Brar, Satinder Kaur, Kumar, Gopalakrishnan, Kumar, Vinod
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2023
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10245393/
https://www.ncbi.nlm.nih.gov/pubmed/37292451
http://dx.doi.org/10.1021/acssuschemeng.3c00616

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10245393/
https://www.ncbi.nlm.nih.gov/pubmed/37292451
http://dx.doi.org/10.1021/acssuschemeng.3c00616

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