Clinical effects of Emblica officinalis fruit consumption on cardiovascular disease risk factors: a systematic review and meta-analysis

BACKGROUND: Emblica officinalis (EO) fruit consumption has been found to have a beneficial effect on cardiovascular disease (CVD) physiological risk factors in preliminary clinical intervention trials; however, questions remain regarding the overall effectiveness of EO on CVD risk. The purpose of th...

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Detalles Bibliográficos
Autores principales: Brown, Paul D. S., Ketter, Nicole, Vis-Dunbar, Mathew, Sakakibara, Brodie M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10251691/
https://www.ncbi.nlm.nih.gov/pubmed/37296402
http://dx.doi.org/10.1186/s12906-023-03997-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10251691/
https://www.ncbi.nlm.nih.gov/pubmed/37296402
http://dx.doi.org/10.1186/s12906-023-03997-8

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