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Dietary ARA, DHA, and Carbohydrate Ratios Affect the Immune Status of Gilthead Sea Bream Juveniles upon Bacterial Challenge
SIMPLE SUMMARY: As a consequence of the increased use of plant ingredients in marine fish diets, there is a trend for a reduction in long-chain polyunsaturated fatty acid content and an increase in carbohydrates in aquafeeds. Thus, it is important to understand the ways in which such dietary modific...
Autores principales: | Magalhães, Rui, Martins, Nicole, Fontinha, Filipa, Olsen, Rolf Erick, Serra, Claudia Reis, Peres, Helena, Oliva-Teles, Aires |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10251966/ https://www.ncbi.nlm.nih.gov/pubmed/37889635 http://dx.doi.org/10.3390/ani13111770 |
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