The Impact of Pulsed Electric Fields on Milk’s Macro- and Micronutrient Profile: A Comprehensive Review

Consumers around the world are attracted to products with beneficial effects on health. The stability, functionality, and integrity of milk constituents are crucial determinants of product quality in the dairy industry. Milk contains macronutrients and micronutrients that aid in a wide range of phys...

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Detalles Bibliográficos
Autores principales: Mohamad, Azizah, Shah, Nor Nadiah Abdul Karim, Sulaiman, Alifdalino, Mohd Adzahan, Noranizan, Arshad, Rai Naveed, Aadil, Rana Muhammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10252796/
https://www.ncbi.nlm.nih.gov/pubmed/37297369
http://dx.doi.org/10.3390/foods12112114

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10252796/
https://www.ncbi.nlm.nih.gov/pubmed/37297369
http://dx.doi.org/10.3390/foods12112114

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