Valorization Alternatives of Tropical Forest Fruits Based on the Açai (Euterpe oleracea) Processing in Small Communities

Many plant species characterize tropical forests, and a small fraction has been studied to favor small communities in the food and medicinal fields. The high biodiversity of these regions allows for the proposed alternatives for the valorization of exotic fruits due to their rich content of value-ad...

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Detalles Bibliográficos
Autores principales: Garcia-Vallejo, Maria Camila, Poveda-Giraldo, Jhonny Alejandro, Cardona Alzate, Carlos Ariel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10253147/
https://www.ncbi.nlm.nih.gov/pubmed/37297474
http://dx.doi.org/10.3390/foods12112229

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10253147/
https://www.ncbi.nlm.nih.gov/pubmed/37297474
http://dx.doi.org/10.3390/foods12112229

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