Quality Evaluation of Hainan Robusta Coffee Bean Oil Produced by Ultrasound Coupled with Coconut Oil Extraction

This study investigates the treatment of coconut oil using thermosonic treatment in combination with green coffee beans. Under a defined ratio of coconut oil to green coffee beans, the effect of different thermosonic time on the quality parameters, active substance content, antioxidant capacity, and...

Descripción completa

Detalles Bibliográficos
Autores principales: Jia, Zheng, Wan, Liting, Huang, Zhaoxian, Zhang, Weimin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10253148/
https://www.ncbi.nlm.nih.gov/pubmed/37297479
http://dx.doi.org/10.3390/foods12112235

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10253148/
https://www.ncbi.nlm.nih.gov/pubmed/37297479
http://dx.doi.org/10.3390/foods12112235

Ejemplares similares