Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey

The botanical origin of honey determines its composition and hence properties and product quality. As a highly valued food product worldwide, assurance of the authenticity of honey is required to prevent potential fraud. In this work, the characterisation of Spanish honeys from 11 different botanica...

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Detalles Bibliográficos
Autores principales: Castell, Ana, Arroyo-Manzanares, Natalia, Guerrero-Núñez, Yolanda, Campillo, Natalia, Viñas, Pilar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10254210/
https://www.ncbi.nlm.nih.gov/pubmed/37298771
http://dx.doi.org/10.3390/molecules28114297

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10254210/
https://www.ncbi.nlm.nih.gov/pubmed/37298771
http://dx.doi.org/10.3390/molecules28114297

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