Rapid Detection of Benzo[a]pyrene in Extra Virgin Olive Oil Using Fluorescence Spectroscopy

Extra virgin olive oil (EVOO) should be naturally free of polycyclic aromatic hydrocarbon (PAH) contamination. PAHs are carcinogenic and toxic, and may cause human health and safety problems. This work aims to detect benzo[a]pyrene residues in EVOO using an easily adaptive optical methodology. This...

Descripción completa

Detalles Bibliográficos
Autores principales: Orfanakis, Emmanouil, Koumentaki, Aggeliki, Zoumi, Aikaterini, Philippidis, Aggelos, Samartzis, Peter C., Velegrakis, Michalis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10254619/
https://www.ncbi.nlm.nih.gov/pubmed/37298860
http://dx.doi.org/10.3390/molecules28114386

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10254619/
https://www.ncbi.nlm.nih.gov/pubmed/37298860
http://dx.doi.org/10.3390/molecules28114386

Ejemplares similares