Pterospartum tridentatum Liqueur Using Spirits Aged with Almond Shells: Chemical Characterization and Phenolic Profile

With great cultural significance, spirits and distillate beverages constitute an important niche market in Europe. The development of new food products, particularly for the functionalization of these beverages, is increasing exponentially. The present work aimed to develop a new wine spirit beverag...

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Detalles Bibliográficos
Autores principales: Garcia, Cátia, Dias, Maria Inês, Henriques, Marta H. F., Barros, Lillian, Ramos, Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10254753/
https://www.ncbi.nlm.nih.gov/pubmed/37298931
http://dx.doi.org/10.3390/molecules28114455

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10254753/
https://www.ncbi.nlm.nih.gov/pubmed/37298931
http://dx.doi.org/10.3390/molecules28114455

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