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Soy Milk Consumption in the United States of America: An NHANES Data Report
With the increasing adoption of plant-based diets in the United States, more and more individuals replace cow milk with plant-based milk alternatives. Soy milk is a commonly used cow milk substitute, which is characterized by a higher content of polyunsaturated fatty acids and fibers. Despite these...
Autores principales: | Storz, Maximilian Andreas, Brommer, Maria, Lombardo, Mauro, Rizzo, Gianluca |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10255813/ https://www.ncbi.nlm.nih.gov/pubmed/37299495 http://dx.doi.org/10.3390/nu15112532 |
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