The Role of Blockchain Technology in Promoting Traceability Systems in Agri-Food Production and Supply Chains

Due to recurring food quality and safety issues, growing segments of consumers, especially in developed markets, and regulators in agri-food supply chains (AFSCs) require a fast and trustworthy system to retrieve necessary information on their food products. With the existing centralized traceabilit...

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Detalles Bibliográficos
Autores principales: Bosona, Techane, Gebresenbet, Girma
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10255992/
https://www.ncbi.nlm.nih.gov/pubmed/37300069
http://dx.doi.org/10.3390/s23115342

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10255992/
https://www.ncbi.nlm.nih.gov/pubmed/37300069
http://dx.doi.org/10.3390/s23115342

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