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New metrics of dietary carbohydrate quality

The aim of this study was to introduce novel metrics of dietary carbohydrates quality relevant for products and diets. RECENT FINDINGS: Carbohydrate quality has long been associated with a low glycemic index. More recently, novel metrics of carbohydrate quality featuring variations of total carbohyd...

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Detalles Bibliográficos
Autores principales:	Tan, Denise, Drewnowski, Adam, Lê, Kim-Anne
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Lippincott Williams & Wilkins 2023
Materias:	CARBOHYDRATES: Edited by Bettina Mittendorfer and Faidon Magkos
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10256305/ https://www.ncbi.nlm.nih.gov/pubmed/37249917 http://dx.doi.org/10.1097/MCO.0000000000000933

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