Exploration of the food environment in different socioeconomic areas in Hong Kong and Singapore: a cross-sectional case study

This study explored the local food environment of Hong Kong and Singapore using a qualitative case study approach to inform future upstream public health nutrition policies. Food outlets that provide food to be eaten in the home were mapped in selected areas of high and low socioeconomic status (SES...

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Detalles Bibliográficos
Autores principales: Ho, Ivan, Chng, Tricia, Kleve, Sue, Choi, Tammie, Brimblecombe, Julie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10260382/
https://www.ncbi.nlm.nih.gov/pubmed/37308892
http://dx.doi.org/10.1186/s12889-023-15953-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10260382/
https://www.ncbi.nlm.nih.gov/pubmed/37308892
http://dx.doi.org/10.1186/s12889-023-15953-9

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