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Exploration of the food environment in different socioeconomic areas in Hong Kong and Singapore: a cross-sectional case study
This study explored the local food environment of Hong Kong and Singapore using a qualitative case study approach to inform future upstream public health nutrition policies. Food outlets that provide food to be eaten in the home were mapped in selected areas of high and low socioeconomic status (SES...
Autores principales: | Ho, Ivan, Chng, Tricia, Kleve, Sue, Choi, Tammie, Brimblecombe, Julie |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10260382/ https://www.ncbi.nlm.nih.gov/pubmed/37308892 http://dx.doi.org/10.1186/s12889-023-15953-9 |
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