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Characterization of hawthorn pectin gained via different ethanol concentrations

Pectin is identified as an effective delivery material due to its excellent gel‐forming ability, low immunogenic properties, biocompatibility, and biodegradability. These excellent properties depend on the preparation method of pectin. In the study, four pectin fractions (named: CAHP30, CAHP40, CAHP...

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Detalles Bibliográficos
Autores principales: Wang, Haoyu, Zhu, Yiwei, Li, Dan, Zhu, Chuanhe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10261798/
https://www.ncbi.nlm.nih.gov/pubmed/37324918
http://dx.doi.org/10.1002/fsn3.3321