Antecedents of graduates’ competence in the agro-food processing technical and vocational training system of Ethiopia as perceived by graduates and their trainers

The purpose of this study was to scrutinize the interdependence among training quality, graduate demographic characteristics, and graduate competence and employability in the agro-food processing sub-sector of the TVET system in Ethiopia. To that effect, the commitment and competence of graduates an...

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Detalles Bibliográficos
Autor principal: Gebremeskel, Melaku Mengistu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10279792/
https://www.ncbi.nlm.nih.gov/pubmed/37346340
http://dx.doi.org/10.1016/j.heliyon.2023.e16569

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10279792/
https://www.ncbi.nlm.nih.gov/pubmed/37346340
http://dx.doi.org/10.1016/j.heliyon.2023.e16569

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