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Classification of Curcuma longa and Curcuma zanthorrhiza using transfer learning
Curcuma longa (turmeric) and Curcuma zanthorrhiza (temulawak) are members of the Zingiberaceae family that contain curcuminoids, essential oils, starch, protein, fat, cellulose, and minerals. The nutritional content proportion of turmeric is different from temulawak which implies differences in econ...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
PeerJ Inc.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10280267/ https://www.ncbi.nlm.nih.gov/pubmed/37346311 http://dx.doi.org/10.7717/peerj-cs.1168 |