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Global research trends on diet and nutrition in Crohn’s disease
BACKGROUND: Crohn’s disease represents a challenge for patients concerned with the modified diet regimen as well as practitioners who seek the best nutritional therapy. Crohn’s disease can alter the body’s ability to digest food and to absorb nutrients, resulting in severe vitamin deficiencies, maln...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Baishideng Publishing Group Inc
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10280796/ https://www.ncbi.nlm.nih.gov/pubmed/37346151 http://dx.doi.org/10.3748/wjg.v29.i20.3203 |