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Global research trends on diet and nutrition in Crohn’s disease

BACKGROUND: Crohn’s disease represents a challenge for patients concerned with the modified diet regimen as well as practitioners who seek the best nutritional therapy. Crohn’s disease can alter the body’s ability to digest food and to absorb nutrients, resulting in severe vitamin deficiencies, maln...

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Detalles Bibliográficos
Autores principales: Shakhshir, Muna, Zyoud, Sa'ed H
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Baishideng Publishing Group Inc 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10280796/
https://www.ncbi.nlm.nih.gov/pubmed/37346151
http://dx.doi.org/10.3748/wjg.v29.i20.3203