Pathways to wheat self-sufficiency in Africa

A growing urban population and dietary changes increased wheat import bills in Africa to 9% per year. Though wheat production in the continent has been increasing over the past decades, to varying degrees depending on regions, this has not been commensurate with the rapidly increasing demand for whe...

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Detalles Bibliográficos
Autores principales: Silva, João Vasco, Jaleta, Moti, Tesfaye, Kindie, Abeyo, Bekele, Devkota, Mina, Frija, Aymen, Habarurema, Innocent, Tembo, Batiseba, Bahri, Haithem, Mosad, Alaa, Blasch, Gerald, Sonder, Kai, Snapp, Sieglinde, Baudron, Frédéric
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10282895/
https://www.ncbi.nlm.nih.gov/pubmed/37351552
http://dx.doi.org/10.1016/j.gfs.2023.100684

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10282895/
https://www.ncbi.nlm.nih.gov/pubmed/37351552
http://dx.doi.org/10.1016/j.gfs.2023.100684

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