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Encapsulation of Heracleum persicum essential oil in chitosan nanoparticles and its application in yogurt
Heracleum percicum essential oil (HEO) at various levels was encapsulated in chitosan nanoparticles and its potential application in yogurt was investigated. The values obtained for encapsulation efficiency, loading capacity, mean particle size, and zeta potential of nanoparticles were 39.12–70.22%,...
Autores principales: | Yousefi, Mojtaba, Khanniri, Elham, Sohrabvandi, Sara, Khorshidian, Nasim, Mortazavian, Amir M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10287953/ https://www.ncbi.nlm.nih.gov/pubmed/37360296 http://dx.doi.org/10.3389/fnut.2023.1130425 |
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